Stonewall Kitchen
Tillens Farm by Stonewall KItchen - Pickled Classic Asparagus Spicy
Regular price
$15.00
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Stonewall Kitchen kicked everyone's favorite pickled asparagus up a notch by adding a dose of crushed red chili peppers to the brine. This spicy pickled asparagus has smooth heat that contrasts the cold crunch of veggies harvested and preserved at peak flavor in Washington state’s Yakima Valley. If you like a little spice, give the hot pickled asparagus a try in your martini or as part of a charcuterie board.
- Non-GMO and Free From Any Artificial Preservatives
- Contains None of the Eight Most Common Allergens
- Made in the USA (processed in Washington’s Yakima Valley)
- Product Care: Refrigerate After Opening and Serve Cold For Best Results
- Ingredients: Sugar, Garlic, Spice Blend ((Spices including Chili Pepper), Sunflower Oil), Crushed Red Chili
- Gluten Status: Non-Gluten Ingredients
- Is Organic: No
- Genetically Modified: No
- Weight: 12oz.
Our asparagus pickles are processed in Washington state’s Yakima Valley. Occasionally, you may see gray flecks on the pickled asparagus. This is a perfectly edible protein, which occurs naturally during the pickling process.